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MANE will take part in the FlavourTalk conference in Singapore the 29th of April, 2015

The FlavourTalk conference provides an opportunity to hear leading speakers at the forefront of flavour technology and formulation discuss topics of key importance to the Asia Pacific market.
This year's'conference will focus on “Innovation and Opportunities for Flavourings in Asia”

Nigel Murphy, Savoury Technical Director at MANE for the Asia Pacific region and based in Jakarta, Indonesia, will present how meat flavours have evolved in Asia. As a specialist in Meat and Cheese flavours, creating both top notes and Maillard reactions, he will give an overview of the complexity of Maillard reactions with insights into applications for process flavours in Asia. This presentation will also consider the sensory attributes of these materials and how they contribute to the overall profile of meat flavour.