Our ingredients team showcased our expertise in biotechnology, supercritical extraction and sustainable sourcing, demonstrating our commitment to pushing the boundaries of flavour innovation while advancing our #wedoitgreener mission. Each of these ingredients boasts outstanding GREEN MOTION™ scores, reflecting our dedication to sustainability and excellence.
Experience the aromatic depth of rum with MANE’s cutting-edge JUNGLE ESSENCE™ technology. RUM PURE JUNGLE ESSENCE™ unveils a nuanced profile, blending fruity and spicy notes with subtle hints of smoky wood. This extract is a game changer in alcohol-free applications.
MANE’s pioneering work in biotechnology has led to the creation of Antillone™. This natural ketone imparts a distinctive fruit aroma and juiciness that make it ideal for creating authentic, true-to-nature fruity profiles. This EU-Natural molecule has highly versatile pineapple and tropical notes and complies with strict regulatory and sensory challenges.
MANE Vanilla Bourbon Infusion is a premium, 100% natural extract that reveals a refined and indulgent flavour profile with beany, woody notes. The vanilla pods are ethically sourced in Madagascar, where MANE’s trusted long-standing partners, a reputable grower and local NGO, help ensure both quality and sustainability.
MANE Pink Pepper PURE JUNGLE ESSENCE™ is obtained through supercritical extraction of Schinus terebinthifolius berries that are sustainably sourced from Madagascar. This extract delivers a fresh, vibrant aroma, a peppery note and nuanced woody undertones. Its flavour profile is both sweet and sharp, enhanced by terpenic and hints of citrus.
If you are interested in knowing more about any of these ingredients, please contact us at ingredients@mane.com.