News

- Sep
  5th
  2023
MANE expands extrusion expertise with new scale-up capability…
In 2022, MANE acquired a pilot extruder to conduct flavouring trials with HMMA and LMMA (High Moisture and Low Moisture Meat Analogues). Much has been accomplished over…
- Jun
  29th
  2023
MANE holds a training seminar on flavouring fish alternatives…
MANE organised a training with students from ISIPCA, a leading French higher education establishment in flavours and fragrances.
- Jun
  12th
  2023
MANE at DIL Technology Day 2023
MANE will be represented at the DIL Technology Day 2023 in Quakenbrück, Germany, on the stand of Circular Food Solutions (CFS), which is part of Bühler group.
- May
  26th
  2023
MANE KANCOR launches its largest manufacturing facility in India…
MANE KANCOR opened its biggest manufacturing facility in India on 20 May in Byadgi, Karnataka.
- Mar
  31st
  2023
MANE chefs gathered in Vouvry for a 100% plant-based experience…
MANE wants to spark conversations about plant-based food and prove that it can be a creative source of inspiration for the food industry.

MANE expands extrusion expertise with new scale-up capability…