To create food products that generate the maximum value and differentiation for our clients, MANE uses a 360° approach. In doing so, our international experts categorise their work into 4 strategic intelligence platforms.
Develop a taste
for our know-how
We strive to serve the food industry and consumers all throughout the world with the highest quality flavours and taste solution. We approach flavour with a holistic vision, using nature as a model and seeing it as an endless source of enjoyment that can actively contribute to the development of healthier diets and lifestyles.
Health and wellness
As an integral participant in the production of food and drinks, MANE remains conscious of its role in supporting the well-being of consumers.
Naturals
MANE was founded in the region of Grasse, considered the world capital of perfumery, where the very first advanced extraction techniques were invented and perfected to capture the pure aromas of nature. The company has thus developed an unrivalled expertise in naturals, which is deeply rooted in its origins.
Multisensorial
experience
To truly take pleasure in and relish food, one must experience it through the five senses: sight, sound, touch, smell and taste. The more senses involved, the more distinctive and memorable the moment will become.
Core flavours
Each day, MANE flavourists compose endless varieties of flavours, ranging from sweet to savoury. Whether ones appreciated internationally such as strawberry, vanilla or onion, or those specific to certain food cultures such as red bean in China or wintergreen in the US, each one is conceived with care and precision.
Sweet
Consumers want their palates to be stimulated, challenged and surprised… What food segment could be more closely aligned with this quest for enjoyment than that of sweets?
Savoury
Cooking techniques, known as the Culinary Arts, are the culmination of the selection, measurement, and combination of ingredients in a mastered procedure and effort, in order to achieve a desired result.
Flavourist school
Composers of innovative products and unexpected tastes, flavourists are sensation enthusiasts that use their art to enhance people’s daily food and drink experiences. MANE, with its unique flavourist culture and strong values that are transmitted from one generation to the next, looks for creative, spontaneous, charismatic, passionate individuals to join its team.
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